I don’t have a picture, but I thought I’d share this recipe since it is by far my favorite banana bread recipe. I like it much better than the Black and White Banana bread from below. Although I think I would love Dorie’s recipe if I had added chocolate chips instead of plain chocolate.
My mom passed along this recipe in the book she put together for my wedding. Her inscription on this recipe says: “A favorite of your teenage years”
Chocolate Chip Banana Bread:
1/2 cup butter
1 cup brown sugar
1 tsp. vanilla
2 large mashed bananas
1 1/2 cup flour
1 tsp. baking soda
1/4 tsp. salt
3/4 cup chocolate chips
Cream together the butter and brown sugar.
Add the eggs, vanilla and mashed bananas.
In a medium-sized bowl, mix together the flour, baking soda, salt and chocolate chips.
Bake in greased loaf pan for 60-70 minutes at 350 degrees F.