My mom always has great ideas for quick and easy appetizers. At my parents cabin in Michigan, they usually have appetizers and drinks down by the lake at sunset. After spending some time in Michigan with my parents over Labor Day, I picked up some great ideas for new appetizers. None of these are real “recipes”, but I thought I’d share the ideas with you all. This appetizer is the easiest thing to make–but it is still sophisticated.
Goat Cheese with Marinara Sauce
1 log of plain (not herbed) goat cheese
1 jar of good quality marinara sauce
Pour some of the marinara sauce in a shallow microwavable baking dish. Place the log of goat cheese on top and heat in microwave or oven until goat cheese/sauce is warmed–but don’t let it melt!
Serve with bite size crostinis or crackers.